These were a big hit in my Acu Tech class today. But I can't take credit for the name. That was all Jordan's idea.
1 sleeve of unsalted saltines
1 cup (2 sticks) of vegan margarine
1 cup of sugar
1 package of vegan chocolate chips
1 cup of chopped walnuts
Preheat your oven to 400 degrees. Line a cookie sheet with tin foil. Line that with the saltines. Melt the margarine and sugar in a pan until it boils. Pour this over the saltines. Bake for 5 minutes. Remove from oven and put the chocolate chips over the cracker/margarine/sugar mix. Spread them as they melt. Sprinke with walnuts. Refrigerate until they harden, and then cut or break into pieces. Yum.